French Dinners Made Easy

@ 15/05/2021 17:00 GMT


Susan Loomis

Cost $24.95
Join guest chef Susan Loomis for a class featuring a classic French meal for spring: Braised Spring Vegetables with Crispy Air-Cured Ham.

Cookalong occured in the past 1285 days

Virtual cooking class @ 15/05/2021 17:00GMT


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